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Easter Sunday Brunch

Take the family out to celebrate

Posted: March 30, 2012 6:00 a.m.
Updated: March 30, 2012 6:00 a.m.

 

There's nothing that says "renewal," "rebirth" and "springtime" like attending an Easter Sunday service - and then stuffing yourself to the ears at a buffet, followed by sleeping the afternoon away. I mean, after the restrictions of Lent, you need to pack on the calories in preparation for the soon-to-come yard work season, right? Herein we offer-up the details on many of the Easter Sunday buffets around town. Some of these are Easter-special and some are the same every Sunday. But it's all good.

El Chaparral
19132 Soledad Canyon Road
Canyon Country, CA 91351
(661) 252-5599
10 a.m. to 2:30 p.m.
Omelets, enchiladas, fajitas, waffles, fruits, salads, champagne, orange juice and horchata - $13.95 for adults, $6.95 for children 10 and under.

Le Chene French Cuisine
12625 Sierra Highway
Agua Dulce, CA 91390
(661) 251-4315
Brunch served from 10 a.m. - 2:30 p.m.
The Easter menu includes eggs Benedict ($15), eggs Alsacienne ($15), quiche Lorraine ($15), chicken and mushroom crepes ($15), crab cake Florentine ($16), filet with Roquefort sauce and eggs ($18) and children's scrambled eggs ($11). Visit www.lechene.com for the full Easter menu.

Dario's Mexican Restaurant
24523 Newhall Ave.
Newhall, CA 91321
(661) 255-6868
10 a.m. to 2 p.m.
Dario's will be serving its regular Sunday brunch on Easter Sunday.

Don Cuco's
27247 Camp Plenty Road
Canyon Country, CA 91351
(661) 252-8074
9 a.m. - 2 p.m.
Regular Sunday brunch, kids $10.95, adults $21.95, includes soft drinks, ice tea, coffee and juices, and for adults includes three glasses of champagne or three margaritas. There will be mariachis from 11 to 2.

Don Cuco's
24130 Lyons Avenue
Newhall, CA 91321
(661) 254-4874
10 a.m. - 2 p.m.
Champagne brunch from 10 a.m. to 2 p.m. $16.95 adults; $8.95 for kids under 12 includes soft drink, milk or chocolate milk. There will be a chocolate bar.

Egg Plantation
24415 Walnut St.
Newhall, CA 91321
(661) 255-8222
6 a.m. to 2 p.m.
Regular "101 omelette" breakfast and lunch menu and the employee favorite menu. There will be an Easter Bunny passing out candy to the children as well. Mimosas and bloody Marys for adults.

Presidente Restaurant
26625 Bouquet Canyon Road
Saugus, CA 91350
(661) 297-7244
10 a.m. to 2:30 p.m.
Champagne brunch $13.95 adults, $6.95 children.

The Sycamore Bar and Grill
at Robinson Ranch
27734 Sand Canyon Road
Canyon Country, CA 91387
(661) 252-8484, ext. 23
10 a.m. to 2:30 p.m.
Champagne-deluxe, elegant buffet, two separate Easter egg hunts, Easter bunny, live entertainment (acoustic guitar). $39 for adults plus tax and gratuity, $10 ages 7 - 12 and under 6 free. Reservations required.

Salt Creek Grille
24415 Town Center Drive, #115
Valencia, CA 91355
(661) 222-9999
9 a.m. to 4 p.m.
Unlimited complimentary champagne, hand-carved meats, chilled seafood, steamed snow crab legs, pasta bar, made-for-you omelet bar, chef-prepared salads, fresh fruit spread, aebleskivers, farm and bakery favorites including smoked sausage, and gourmet selections including eggs Benedict and chicken and mushroom-stuffed crepes - and hand-crafted desserts - $34.95 for adults, $12.95 for kids 12 and under.

El Torito
27510 The Old Road
Valencia, CA 91355
(661) 254-2994
9:30 a.m. to 2 p.m.
Regular Sunday brunch, kids $5.99, adults $15.99 with unlimited champagne.

Vines Restaurant
at the Hyatt Regency Valencia
24500 Town Center Drive
Valencia, CA 91355
For reservations call (661) 678-4044
9:30 a.m. to 2 p.m.
Champagne brunch includes crab legs, rib-eye steak, baked, bone-in honey ham or grilled lamb chops. Easter egg hunts at 11 a.m. and 1 p.m. Special appearances by the Easter Bunny throughout the day - $54 adults, $27 kids age 5 - 12 (plus tax and gratuity), free for kids under 5.

Wolf Creek Restaurant
& Brewing Company
27746 N. McBean Parkway
Valencia, CA 91354
(661) 263-9653
10:30 a.m. to 4 p.m.
In addition to the regular menu and normal brunch menu, there will be Eggs Florentine Wolf Creek-style, served on a potato pancake and topped with a spicy Hollandaise sauce ($8.95). Now accepting reservations for all sized parties.

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