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A taste for tart

Posted: September 1, 2009 10:50 p.m.
Updated: September 2, 2009 4:55 a.m.

Cardamom Doughnuts With Orange Honey Compote Makes 12 doughnuts 2 1/4 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup brown sugar 1/4 cup sugar 1 teaspoon cardamom 1 teaspoon cinnamon 1/2 cup milk 1/4 cup heavy cream 6 tablespoons melted butter 1 egg 1 teaspoon vanilla extract 1 teaspoon cocon...

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Sweet is always a treat, but there's a new trend for those with a heart for tart. Yogurt shops are dishing up tart yogurt flavors all over the country and people are digging in to this tangy trend.

If a tart yogurt store hasn't sprung up in your neighborhood yet, there are ways to enjoy shop-style yogurt at home. Brands such as Häagen-Dazs ice cream are offer­ing low-fat frozen yogurt with tart, natural flavor.

With nine grams of protein, 20 percent of the Daily Value for calcium and only 2.5 grams of fat per half-cup serving, all natural Häagen-Dazs Tart Natural Low Fat Frozen Yogurt makes for a distinctive and delicious better-for-you treat.

Frozen yogurt is versatile and can be enjoyed any time of the day.

It pairs perfectly with fresh fruit and granola for a wake-up worthy breakfast. Served alone or topped with crushed cookies, candies or sauces, it's an ideal after-school treat or refreshing dessert.

For more ways to indulge a taste for tart, visit www.Häagen-Dazs.com.

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