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Honey Nut-Raisin Chex Mix

Posted: August 18, 2009 8:19 p.m.
Updated: August 19, 2009 4:55 a.m.

Honey Nut-Raisin Chex Mix

 
Honey Nut-Raisin Chex Mix
Start to finish: 15 minutes
16 servings (1/2 cup each)
    
    6     cups Honey Nut  Chex cereal
    1     cup cinnamon-raisin bagel chips, broken  into bite-size pieces
    3     tablespoons butter  or margarine
    3     tablespoons packed  brown sugar
    1     package (3 oz)  cream cheese
    1/2     teaspoon ground   cinnamon
    1     teaspoon vanilla
    1/2     cup raisins

1.    In large microwavable bowl, mix cereal and bagel chips; set aside.

2.    In 2-cup microwavable measuring cup, micro­wave butter uncovered on High 30 seconds or until melted.

3. Add brown sugar, cream cheese and cinnamon. Microwave uncovered on High 1 minute 30 seconds, stirring every 30 seconds, until mixture can be stirred smooth. Stir in vanilla. Pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 5 minutes, stirring every minute.

4. Stir in raisins. Micro­wave 1 minute longer.Spread  on waxed paper or foil to cool. Store in tightly covered container.

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