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Pizza Meatloaf

Posted: August 11, 2009 5:12 p.m.
Updated: August 12, 2009 4:55 a.m.

Pizza Meatloaf

 
Prep Time: 10 minutes
Cook Time: 1 hour

8 servings
    1     envelope Lipton Recipe Secrets
           Onion Soup Mix
    2     pounds ground beef
    1-1/2     cups fresh bread crumbs or 3/4 cup
        plain dry bread crumbs
    2     eggs
    1     small green bell pepper, chopped
        (optional)
    1/4     cup water
    1     cup Ragú Old World Style Pasta
            Sauce
    1     cup shredded mozzarella cheese
        (about 4 ounces)
Preheat oven to 350°F. Combine all ingredients except 1/2 cup pasta sauce and 1/2 cup cheese in large bowl.

Shape into loaf in 13 x 9-inch baking or roasting pan. Top with remaining sauce. Bake 50 minutes.

Sprinkle top with remaining cheese. Bake an addi­tional 10 minutes or until done. Let stand 10 min­utes before serving.

(Also terrific with Lipton Recipe Secrets Beefy Onion or Savory Herb with Garlic Soup Mix).

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